Lard = Saindoux.: P29-5-032-077-1989-PDF

"This specification applies to the fully refined, edible fat rendered from pork carcasses. The specification is intended for use by food services in the procurement of food"--Scope.

Permanent link to this Catalogue record:
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Publication information
Department/Agency Canadian General Standards Board.
Title Lard = Saindoux.
Variant title Saindoux
Series title Government of Canada standard ; no. 32.77-89
Publication type Series - View Master Record
Language Bilingual-[English | French]
Format Electronic
Electronic document
Note(s) "March 1989."
"Withdrawal, April 2020."
"Experience and excellence"--Cover.
Converted to GCS in 2014.
Text in English and French.
Publishing information Ottawa : Canadian General Standards Board, 1989, 2014, 2020.
Description [6], 3 p.
Catalogue number
  • P29-5-032-077-1989-PDF
Departmental catalogue number ICS 67.200
Edition Withdrawn
Subject terms Edible oils and fats
Purchasing
Standards
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