Canned fish / prepared by the Canadian General Standards Board.: P29-5-032-143-1991E-PDF
"This specification applies to canned fish including shellfish (molluscs and crustaceans). It is intended to be used by food services in the procurement of food"--Scope.
Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.841797&sl=0
| Department/Agency | Canadian General Standards Board. |
|---|---|
| Title | Canned fish / prepared by the Canadian General Standards Board. |
| Series title | Government of Canada standard ; no. 32.143-91 |
| Publication type | Series - View Master Record |
| Language | [English] |
| Other language editions | [French] |
| Format | Electronic |
| Electronic document |
|
| Note(s) | "May 1991." "Withdrawal, April 2020." "Experience and excellence"--Cover. Converted to GCS in 2014. Issued also in French under title: Poisson en conserve. Text in English, withdrawal in English and French. |
| Publishing information | Ottawa : Canadian General Standards Board, 1991, 2014, 2020. |
| Description | [6], 6, A1 p. |
| Catalogue number |
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| Departmental catalogue number | ICS 67.120.30 |
| Edition | Withdrawan |
| Subject terms | Fish Purchasing Standards |