Enhancing food safety and productivity : technology use in the Canadian food processing industry / by John R. Baldwin and David Sabourin.: CS11-0019/168E-PDF
Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.557742&sl=0
| Department/Agency | Statistics Canada, issuing body. |
|---|---|
| Title | Enhancing food safety and productivity : technology use in the Canadian food processing industry / by John R. Baldwin and David Sabourin. |
| Series title | Analytical Studies Branch research paper series ; 1205-9153No. 168 |
| Publication type | Series - View Master Record |
| Language | [English] |
| Other language editions | [French] |
| Format | Electronic |
| Electronic document | |
| Publishing information | Ottawa, Ontario : Statistics Canada, May 2002. |
| Author / Contributor | Baldwin, John R.(John Russel)author. |
| Description | 1 online resource (68 pages) : references, tables. |
| ISBN | 0-662-30163-3 |
| ISSN | 1205-9153 |
| Catalogue number |
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