Canada's dietary guidelines for health professionals and policy makers . : H164-231/2019E-PDF
"Canada’s Dietary Guidelines set out Health Canada’s guidelines and considerations on healthy eating. The objectives of the guidelines are to promote healthy eating and overall nutritional well-being, and support improvements to the Canadian food environment"--p. 1.
Lien permanent pour cette publication :
publications.gc.ca/pub?id=9.852216&sl=1
Ministère/Organisme | Canada. Health Canada. |
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Titre | Canada's dietary guidelines for health professionals and policy makers . |
Type de publication | Monographie |
Langue | [Anglais] |
Autres langues publiées | [Français] |
Format | Électronique |
Document électronique | |
Note(s) | Issued also in French under title: Lignes directrices canadiennes en matière d'alimentation à l'intention des professionnels de la santé et des responsables des politiques. Cover title. Issued also in HTML format. Includes bibliographical references. |
Information sur la publication | Ottawa : Health Canada, 2019. |
Description | 55 p. |
ISBN | 978-0-660-25310-7 |
Numéro de catalogue |
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Descripteurs | Guidelines Nutrition |