Amélioration des compétences culinaires : aperçu des pratiques prometteuses au Canada et à l'étranger: H164-123/2-2010F-PDF
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| Department/Agency |
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|---|---|
| Title | Amélioration des compétences culinaires : aperçu des pratiques prometteuses au Canada et à l'étranger |
| Publication type | Monograph |
| Language | [French] |
| Other language editions | [English] |
| Format | Digital text |
| Electronic document | |
| Note(s) |
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| Publishing information |
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| Description | 93p.références, tableau |
| ISBN | 978-1-100-95294-9 |
| Catalogue number |
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| Subject terms |
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