| 000 | 00000nam 2200000za 4500 |
| 001 | 9.822186 |
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| 003 | CaOODSP |
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| 005 | 20250110091430 |
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| 007 | cr ||||||||||| |
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| 008 | 160808s2011 onc|||||o f|0| 0 ind d |
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| 040 | |aCaOODSP|beng |
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| 043 | |an-cn--- |
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| 086 | 1 |aA15-11511/2011Ind-PDF|zA15-11511/2011Id-PDF |
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| 245 | 01|a[Canadian beef |h[electronic resource] : |bnaturally the best]. |
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| 246 | 13|aDaging Sapi Kanada : |bTentu saja yang terbaik |
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| 250 | |a[Indonesian edition]. |
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| 260 | |a[Ottawa : |bAgriculture and Agri-Food Canada, |cc2011]. |
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| 300 | |a2 p. : |bphotographs. |
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| 500 | |aEnglish title supplied by the publisher. |
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| 500 | |aIssued also in English under title: Canadian beef: naturally the best. |
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| 500 | |aIssued also in Japanese, Spanish, Korean, Chinese, German, Russian, and French. |
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| 520 | |aWhat makes Canada one of the world’s best beef producers? It’s simple: Canada starts with the finest livestock, raised in a clean, natural environment and nourished with feed that produces the best beef available. Canadian ranchers and farmers are conscientious stewards of the land and ensure that their animals are well cared for. ... |
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| 546 | |aText in Indonesian. |
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| 692 | 07|2gccst|aAgri-food industry |
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| 693 | 4|aBeef |
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| 710 | 1 |aCanada. |bAgriculture and Agri-Food Canada. |
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| 775 | 08|tCanadian beef : |w(CaOODSP)9.695107 |
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| 792 | |t[Le boeuf canadien |efre|w(CaOODSP)9.822187 |
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| 856 | 40|qPDF|s359 KB|uhttps://publications.gc.ca/collections/collection_2016/aac-aafc/A15-11511-2011-ind.pdf |
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| 986 | |aAAFC No. 11511IND |
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