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Sector trend analysis : snack foods in the United States / [prepared by Ranna Bernard].: A74-3/2016-50E-PDF

“In 2015, the snack sector continued to experience growth both in volume and in retail sales with a compound annual growth rate (CAGR) of 4.2% and 2.1% from 2011 to 2015. As the U.S. household shrinks, snacking continues to replace traditional meals and increase the sales of snack products that are healthy, convenient, and bold in flavour”--Executive summary.

Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.828151&sl=0

Publication information
Department/Agency
  • Canada. Agriculture and Agri-Food Canada.
TitleSector trend analysis : snack foods in the United States / [prepared by Ranna Bernard].
Series title
  • Market Access Secretariat - global analysis report, 1920-6615
Publication typeMonograph - View Master Record
Language[English]
Other language editions[French]
FormatDigital text
Electronic document
Note(s)
  • Issued also in French under title: Analyse sectorielle : les grignotines aux États-Unis.
  • "September 2016."
  • Includes bibliographical references.
Publishing information
  • [Ottawa] : Agriculture and Agri-Food Canada, c2016.
Author / Contributor
  • Bernard, Ranna.
Description8 p. : graphs.
Catalogue number
  • A74-3/2016-50E-PDF
Subject terms
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