00000nam 2200000zi 4500 9.954175 CaOODSP 20250818095609 m o d f cr mn||||||||| 250818e20180117oncd obs f000 0 eng d CaOODSP eng rda CaOODSP n-cn--- CS82-003/2018-1-2E-PDF Colapinto, Cynthia K., author. Trends and correlates of frequency of fruit and vegetable consumption, 2007 to 2014 / by Cynthia K. Colapinto, John Graham and Sylvie St-Pierre. [Ottawa] : Statistics Canada = Statistique Canada, January 17, 2018. ©2018 1 online resource (pages 9-14) : graphs. text txt rdacontent computer c rdamedia online resource cr rdacarrier Health reports, 1209-1367 ; vol. 29, no. 1, [2] Cover title. Issued also in French under title: Tendances et corrélations de la fréquence de la consommation de fruits et de légumes, 2007 à 2014. Includes bibliographical references (pages 13-14). "Eating fruit and vegetables is recommended as part of a healthy diet. This study describes trends in the frequency of fruit and vegetable consumption in Canada, the contribution of fruit juice to these trends, and correlates of the frequency of fruit and vegetable consumption"--Abstract, page 9. Diet Canada Statistics. Nutrition Canada Statistics. Statistics lcgft Statistics Canada, issuing body. Tendances et corrélations de la fréquence de la consommation de fruits et de légumes, 2007 à 2014 / (CaOODSP)9.954178 Health reports (Series) 1209-1367 ; vol. 29, no. 1, [2]. (CaOODSP)9.950253 PDF 547 KB https://publications.gc.ca/collections/collection_2025/statcan/82-003-x/CS82-003-2018-1-2-eng.pdf HTML N/A https://www150.statcan.gc.ca/n1/pub/82-003-x/2018001/article/54901-eng.htm