| 000 | 00000cam 2200000zi 4500 |
| 001 | 9.958144 |
| 003 | CaOODSP |
| 005 | 20251215124134 |
| 006 | m o d f |
| 007 | cr |n||||||||| |
| 008 | 251210s1928 nscda o f|0| 0 eng d |
| 040 | |aCaOODSP|beng|erda|cCaOODSP |
| 043 | |an-cn--- |
| 086 | 1 |aFs52-5/21-1928E-PDF |
| 100 | 1 |aWyman, H. R., |eauthor. |
| 245 | 14|aThe effect of temperature of cold storage on the expressible fluids in fish muscle / |cH.R. Wyman. |
| 264 | 1|aHalifax : |bBiological Board of Canada, |c1928. |
| 300 | |a1 online resource (12 pages) : |bcharts, illustrations. |
| 336 | |atext|btxt|2rdacontent |
| 337 | |acomputer|bc|2rdamedia |
| 338 | |aonline resource|bcr|2rdacarrier |
| 490 | 1 |aManuscript reports of the experimental stations ; |vno. 21 |
| 500 | |aDigitized edition from print [produced by Department of Fisheries and Oceans]. |
| 650 | 0|aRefrigeration and refrigerating machinery|xResearch. |
| 650 | 0|aFrozen fish. |
| 650 | 6|aRéfrigération et appareils frigorifiques|xRecherche. |
| 650 | 6|aPoisson congelé. |
| 710 | 2 |aBiological Board of Canada, |eissuing body. |
| 830 | #0|aManuscript reports of the experimental stations ;|vno. 21.|w(CaOODSP)9.948621 |
| 856 | 40|qPDF|s5.11 MB|uhttps://publications.gc.ca/collections/collection_2025/mpo-dfo/fs52-5/Fs52-5-21-1928-eng.pdf |