<?xml version="1.0" encoding="UTF-8"?><marc:collection xmlns:marc="http://www.loc.gov/MARC21/slim">
  <marc:record>
    <marc:leader>00000nam  2200000za 4500</marc:leader>
    <marc:controlfield tag="001">9.816804</marc:controlfield>
    <marc:controlfield tag="003">CaOODSP</marc:controlfield>
    <marc:controlfield tag="005">20250303104652</marc:controlfield>
    <marc:controlfield tag="007">cr |||||||||||</marc:controlfield>
    <marc:controlfield tag="008">160503s1925    oncaeo||o    f000 0 eng d</marc:controlfield>
    <marc:datafield tag="040" ind1=" " ind2=" ">
      <marc:subfield code="a">CaOODSP</marc:subfield>
      <marc:subfield code="b">eng</marc:subfield>
    </marc:datafield>
    <marc:datafield tag="043" ind1=" " ind2=" ">
      <marc:subfield code="a">n-cn---</marc:subfield>
    </marc:datafield>
    <marc:datafield tag="086" ind1="1" ind2=" ">
      <marc:subfield code="a">A12-2/1-1925E-PDF</marc:subfield>
    </marc:datafield>
    <marc:datafield tag="100" ind1="1" ind2=" ">
      <marc:subfield code="a">Robertson, George.</marc:subfield>
    </marc:datafield>
    <marc:datafield tag="245" ind1="1" ind2="0">
      <marc:subfield code="a">Poultry feeds and feeding </marc:subfield>
      <marc:subfield code="h">[electronic resource]  / </marc:subfield>
      <marc:subfield code="c">by George Robertson. </marc:subfield>
    </marc:datafield>
    <marc:datafield tag="260" ind1=" " ind2=" ">
      <marc:subfield code="a">Ottawa : </marc:subfield>
      <marc:subfield code="b">Dept. of Agriculture : </marc:subfield>
      <marc:subfield code="b">Poultry Division, Dominion Experimental Farms Branch,</marc:subfield>
      <marc:subfield code="c">1925. </marc:subfield>
    </marc:datafield>
    <marc:datafield tag="300" ind1=" " ind2=" ">
      <marc:subfield code="a">30 p. : </marc:subfield>
      <marc:subfield code="b">ill. </marc:subfield>
    </marc:datafield>
    <marc:datafield tag="490" ind1="1" ind2=" ">
      <marc:subfield code="a">Bulletin, New series ;   </marc:subfield>
      <marc:subfield code="v">no. 1 </marc:subfield>
    </marc:datafield>
    <marc:datafield tag="500" ind1=" " ind2=" ">
      <marc:subfield code="a">Cover title.</marc:subfield>
    </marc:datafield>
    <marc:datafield tag="500" ind1=" " ind2=" ">
      <marc:subfield code="a">Historical publication digitized [from Agriculture and Agri-Food Canada collection].</marc:subfield>
    </marc:datafield>
    <marc:datafield tag="500" ind1=" " ind2=" ">
      <marc:subfield code="a">Issued also in French under title: L'alimentation des volailles.</marc:subfield>
    </marc:datafield>
    <marc:datafield tag="504" ind1=" " ind2=" ">
      <marc:subfield code="a">Includes bibliographical references. </marc:subfield>
    </marc:datafield>
    <marc:datafield tag="520" ind1="0" ind2=" ">
      <marc:subfield code="a">"It has been the endeavour to make the subject of feeds and feeding as simple as possible. While it has seemed advisable to try to familiarize the uninformed reader with the more common scientific terms, this has been done only to such an extent as will permit the reader to study and mix feeds intelligently. Wherever terms that might be unusual to ordinary poultry keepers are used, care has been taken to explain them as simply as possible, so that any person reading the bulletin through should have no trouble in following it. While sample rations are given for each kind of stock, it must not be supposed that these are given as the only rations or even as the best- rations.They are simply indications of about what the various rations might consist. The make-up of a ration shouid depend altogether on what feeds are available, always bearing in mind the various requirements"--p. 3.</marc:subfield>
    </marc:datafield>
    <marc:datafield tag="692" ind1="0" ind2="7">
      <marc:subfield code="2">gccst</marc:subfield>
      <marc:subfield code="a">Poultry</marc:subfield>
    </marc:datafield>
    <marc:datafield tag="692" ind1="0" ind2="7">
      <marc:subfield code="2">gccst</marc:subfield>
      <marc:subfield code="a">Animal nutrition</marc:subfield>
    </marc:datafield>
    <marc:datafield tag="710" ind1="1" ind2=" ">
      <marc:subfield code="a">Canada. </marc:subfield>
      <marc:subfield code="b">Department of Agriculture.</marc:subfield>
    </marc:datafield>
    <marc:datafield tag="710" ind1="2" ind2=" ">
      <marc:subfield code="a">Dominion Experimental Farms and Stations (Canada)</marc:subfield>
    </marc:datafield>
    <marc:datafield tag="775" ind1="0" ind2="8">
      <marc:subfield code="t">L'alimentation des volailles / </marc:subfield>
      <marc:subfield code="w">(CaOODSP)9.905264</marc:subfield>
    </marc:datafield>
    <marc:datafield tag="794" ind1=" " ind2=" ">
      <marc:subfield code="t">Poultry feeds and feeding </marc:subfield>
      <marc:subfield code="w">(CaOODSP)9.828808</marc:subfield>
    </marc:datafield>
    <marc:datafield tag="830" ind1="#" ind2="0">
      <marc:subfield code="a">Bulletin (Canada. Department of Agriculture)</marc:subfield>
      <marc:subfield code="v">no. 1</marc:subfield>
      <marc:subfield code="w">(CaOODSP)9.812039</marc:subfield>
    </marc:datafield>
    <marc:datafield tag="856" ind1="4" ind2="0">
      <marc:subfield code="q">PDF</marc:subfield>
      <marc:subfield code="s">4.27 MB</marc:subfield>
      <marc:subfield code="u">https://publications.gc.ca/collections/collection_2016/aac-aafc/agrhist/A12-2-1-1925-eng.pdf</marc:subfield>
    </marc:datafield>
  </marc:record>
</marc:collection>
