00000nam 2200000zi 4500 9.938005 CaOODSP 20240718111738 m o d f cr mn||||||||| 240506s2012####oncd ob f|0| 0 eng d CaOODSP eng rda CaOODSP n-cn--- A104-547/2012E-PDF Food Safety Action Plan report : 2011-2012 targeted surveys - chemistry : bisphenol A in canned foods. Bisphenol A in canned foods [Otawa] : Canadian Food Inspection Agency = Agence canadienne d'inspection des aliments, [2012] 1 online resource (17 pages) : graphs text txt rdacontent computer c rdamedia online resource cr rdacarrier Cover title. Issued also in French under title: Plan d’action pour assurer la sécurité des produits alimentaires rapport : 2011-2012 études ciblées - chimie : bisphénol A dans les aliments en conserve. Includes bibliographical references (pages 15-17). "The main objective of this targeted survey was to generate baseline surveillance data on the levels of bisphenol A (BPA) in canned fruits, juices, beverages, vegetables, legumes, pasta, and soup available on the Canadian retail market. BPA is a chemical used in the production of polycarbonate and epoxy resins. Food and beverage packaging, particularly metal cans, may be internally coated with epoxy resins to protect food from direct contact with metal"--Executive summary, page 2. Bisphenol A Canada Analysis. Canned foods Canada Analysis. Food adulteration and inspection Canada. Canadian Food Inspection Agency, issuing body. Plan d’action pour assurer la sécurité des produits alimentaires rapport : (CaOODSP)9.940718 PDF 402 KB https://publications.gc.ca/collections/collection_2024/acia-cfia/A104-547-2012-eng.pdf