Options report: reducing greenhouse gas emissions from Canadian agriculture / Prepared by Agriculture and Agri-Food Climate Change Table. : A15-2028/2000E
The report summarizes the activities and analyses of the Agriculture and Agri-Food Table. It presents options for reducing net agricultural GHG emissions as part of a national strategy for meeting the commitments made under the Kyoto Protocol. The options for the food processing sector are discussed in a separate document.--Introduction
Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.647838&sl=0
| Department/Agency | Canada. Agriculture and Agri-Food Canada. |
|---|---|
| Title | Options report: reducing greenhouse gas emissions from Canadian agriculture / Prepared by Agriculture and Agri-Food Climate Change Table. |
| Publication type | Monograph |
| Language | [English] |
| Other language editions | [French] |
| Format | Paper |
| Other formats | Electronic-[English] |
| Note(s) | The content has been published previously by National Climate Change Secretariat under the same title, and listed in Weekly Checklist 2000, No. 21 (May 26, 2000). "The report summarizes the activities and analyses of the Agriculture and Agri-Food Table. It presents options for reducing net agricultural GHG emissions as part of a national strategy for meeting the commitments made under the Kyoto Protocol. The options for the food processing sector are discussed in a separate document."--Introduction. Previously catalogued under M22-132/1-2000E. |
| Publishing information | Ottawa - Ontario : Agriculture and Agri-Food Canada 2000. |
| Binding | Spiral binding |
| Description | viii, 62p. : references, tables ; 28 cm. |
| ISBN | 0-662-28914-5 |
| Catalogue number |
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| Departmental catalogue number | Publication 2028. |
| Subject terms | Agricultural sector Environmental management Pollution control Climate |