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Checklist for preventing and controlling Listeria monocytogenes in ready-to-eat foods.: A104-640/2026E-PDF

Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.961694&sl=0

Publication information
Department/Agency
  • Canadian Food Inspection Agency, issuing body.
TitleChecklist for preventing and controlling Listeria monocytogenes in ready-to-eat foods.
Publication typeMonograph
Language[English]
Other language editions[French]
Earlier editionChecklist for preventing and controlling Listeria monocytogenes in ready-to-eat foods. [2025 edition]
FormatDigital text
Electronic document
Note(s)
  • Issued also in French under title: Liste de contrôle pour la prévention et le contrôle de Listeria monocytogenes dans les aliments prêts-à-manger.
Publishing information
  • [Ottawa] : Canadian Food Inspection Agency = Agence canadienne d'inspection des aliments, [2026]
  • ©2026
Description1 online resource (1 page)
ISBN9780660994284
Catalogue number
  • A104-640/2026E-PDF
Edition
  • [2026 edition].
Subject terms
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