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Handbook on the storage of fruits and vegetables for farm and commercial use / prepared by W.R. Phillips, Food Research Institute and J.G. Armstrong, Food Research Information Office.: A53-1260/1969E-PDF

Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.698238&sl=0

Publication information
Department/Agency
  • Canada. Agriculture Canada. Research Branch.
TitleHandbook on the storage of fruits and vegetables for farm and commercial use / prepared by W.R. Phillips, Food Research Institute and J.G. Armstrong, Food Research Information Office.
Publication typeMonograph
Language[English]
Other language editions[French]
FormatDigital text
Electronic document
Note(s)
  • Historical publication digitized by Agriculture and Agri-Food Canada.
  • Issued also in French under title: L'entreposage des fruits et des légumes à la ferme et dans le commerce.
  • Includes bibliographical references.
Publishing information
  • Ottawa : Agriculture Canada, c1967 (1969 printing).
Author / Contributor
  • Phillips, W. R.
  • Armstrong, J. G.
Description50 p.
Catalogue number
  • A53-1260/1969E-PDF
Departmental catalogue numberPublicatioon 1260
Subject terms
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